140g softened butter
140g caster sugar
1 teaspoon baking powder
2 mashed bananas
Firstly, preheat the oven to about 150'c fan. Whisk together the butter and sugar until light and creamy.
After this, mix in the eggs. Then slowly fold in the flour, baking powder and then the mashed bananas.
Pour this mixture into a loaf tin that has been greased and prepared with baking powder. Bake for about 40-50 minutes until a skewer comes out clean and it is golden brown on top.